There’s an updated side on the menu, and it’s already stealing the show. 

Our new Baked Mac & Cheese is cheesy, creamy, and oven-baked the way mac should be. Made with Monterey Jack, cheddar, and parmesan, this mac is layered with real cheese, baked until bubbly, and finished with that golden, crispy top you can only get from the oven. 

We serve it up hot and fresh every day, and it’s the perfect match for whatever you’re smokin’. Brisket, pulled pork, ribs, you name it. 

Need enough for the whole crew? Easy: 

• A pint feeds 3-4 
• A quart feeds 5-6
• A pan feeds 20-24

Come grab a fork and try it for yourself! Trust us: this one is worth the hype.